Our on-site café now meets the Healthy Choices guidelines.
Within a year, our café has exceeded the recommendations of the Healthy Choices guidelines, with 55% of the foods and drinks on offer classified GREEN and only 17% are RED.
As part of our ‘Healthy Eating Options’ project in the NHW café, we now offer a wide selection of salads, sandwiches, wraps and rolls.
We also have an expanding our range of Gluten Free products including freshly made sandwiches, croissants, pastries and wraps.
Our aim is to continue to increase our range of healthier food choices by reducing our fried food options and offering tasty alternatives such as oven baked wedges and sweet potato ‘chips’.
Visit the Healthy Eating Advisory Service website to read about the NHW case study which tells the story of our Healthy Eating journey to date and provides some background on the Healthy Eating project.
Our café is now open earlier with new breakfast options available!